Smoked Steak Skewers with Tomatoes, Onions and Olives

explore our cooking lessons

Curious about the best way to grill a steak or braise a pot roast? Want to know how to make a delicious stir-fry or how to perfectly brown ground beef? Our cooking lessons have everything that you need!

Chuck Knows Beef Inset

Need some help cooking? Just ask Chuck Knows Beef

With Chuck Knows Beef, now you can have your own personal Sous-Chef in the kitchen. Use Chuck to answer all your beefy cooking questions from what temperature is medium rare to walking you through the steps on pressure cooking a roast.

Start the Conversation >

determining beef doneness

Do you know the difference between medium and medium-rare? Do you like your steak to be 145ºF? A meat thermometer and these tips on determining doneness for steaks, Ground Beef and roasts will help ensure that your beef is safe and delicious.

Learn More >

handling beef safely

Open meat case

Beef has long been America’s favorite protein as it delivers great flavor and nutrition. These tips will give you a better understanding of how to decipher your choices at the meat case and how to properly store, prepare and cook beef.

Learn More >