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Compliance With The National Beef Promotion Act and Order

By law, all producers selling cattle or calves, for any reason and regardless of age or sex, must pay $1-per-head to support beef/veal promotion, research and information through the Beef Promotion and Research Act. Here are some specifics:

  • Whoever makes payment to the seller is considered a "Collection Point" or person and must withhold $1-per-head, remitting those funds to the Qualified State Beef Council (QSBC) where they live. Collection points could include auction markets, feedyards, dealers/order buyers, other producers, auctioneers, clerking services, banks, packers and other entities.
  • The buyer is generally responsible for collecting $1 per head from the seller. By law, both buyer and seller are equally liable to see that $1-per-head has been collected and paid.
  • No producer is exempt from the checkoff. Buyers who resell cattle no more than 10 days from the date of purchase may file a non-producer status form and avoid paying an additional dollar. They are, however, responsible for remitting collected funds and reporting any transaction to the QSBC.
  • Remember: A dollar or a document! All selling/purchase transactions must be reported. In each case, either $1-per-head or non-producer status form document must be collected by the buyer from the seller to show the dollar has been collected and paid within the past 10 days.
  • If it's more convenient, the seller of cattle may collect and remit funds collected. For instance, purebred breeders selling to many different buyers may wish to remit the checkoff themselves; persons exporting cattle should also pay when the cattle change hands. Buyers should keep receipts showing the checkoff has been paid.
  • Persons in non-compliance with the Act and Order are subject to a civil penalty of up to $5,500 per transaction, plus un-remitted checkoff dollars and interest.

For More information, please visit www.beefboard.org

 

Remittance Forms

Private Treaty Sales Form - Word Doc (27.0 KB)

Mail To:

OHIO BEEF COUNCIL
10600 US Route 42

Marysville, OH  43040-9526

 

 

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OHIO BEEF COUNCIL
10600 US Route 42 - Marysville, OH  43040-9526

Office - (614) 873-6736   Fax - (614) 873-6835

beef@ohiobeef.org